Composting Workshop — Offal and Meat Processing Waste

Join WSU Extension and the Washington State Department of Agriculture on Wednesday, July 10th to learn about composting as a waste disposal option for small meat processors and producers. The workshop will be held in Moses Lake, WA, from 8:30 a.m. – 4:00 p.m. in the Ag Building at the Grant County Fairgrounds. Lunch will be included.

Please register through Microsoft Forms to receive updates about the event.

Flyer with date and location details of the offal composting workshop.


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